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The Essence of Turkish Hospitality
COLD MEZZE
HUMMUS
Chickpeas, yogurt, tahini and olive oil
$10
PINK QUEEN
Yogurt, fresh boiled beets, garlic and dill
$10
ACILI EZME (Spicy Salsa)
Tomatoes, cucumber, onions, parsley, spicy crushed pepper, pomegranate molasses, walnuts and olive oil
$10
MUHAMMARA
Roasted red peppers, pomegranate molasses, walnuts, garlic and breadcrumbs
$10
BABAGANOUSH (Charred Eggplant)
Fire-roasted eggplant, tahini, labneh and olive oil
$10
GIRIT EZME (Whipping Feta)
Shredded feta cheese, fresh basil, labneh, pistachios, Turkish chili, olive oil and pine nuts
$10
BEET CARPACCIO
Fresh boiled beets served with green salad and goat cheese on top
$12
MIXED MEZE PLATTER
Hummus, Babaganoush, Muhammara, Pink Queen, Spicy Ezme, Cretan Feta
$29
WARM MEZZE
MERCIMEK / LENTIL SOUP
Red lentils puree, tomato paste and Turkish herbs
$8
GREEN FALAFEL
Falafel over a puree of yogurt garlic
$12
SHRIMPS GARLIC
Sautéed shrimp garlic, fresh thyme and browned butter
$15
GREEK ZUCCHINIS
Shredded triangle zucchini fritters served with yogurt sauce
$12
PACANGA BOREK
Phyllo rolls Turkish beef pastrami Turkish Kasar cheese
$12
KOFTE (Spiced Lamb Meatballs)
Lamb meatballs with tomato sauce and feta cheese on top
$12
SIGARA BOREK
Phyllo rolls with feta, kasar cheese, cucumber-dill and yogurt
$11
PAN-SHARED HALLOUMI CHEESE
Served with tomatoes and fig jams
$14
CAULIFLOWER
Fried cauliflower served with labneh sauce
$12
SUCUKLU PIDE (Turkish Pizza)
Turkish sausage and Turkish kasar cheese
$14
LAHMACUN
Thin, crispy flatbread topped with seasoned ground beef with parsley, onions and Turkish spices
$12
GRILLED OCTOPUS
Grilled octopus served with baby arugulas
$18
FRIED BABY CALAMARI
Fried baby calamari served with tomato sauce and tarator sauce
$16
SALAD
CAESAR SALAD
Lettuce, mayo, egg white, vinegar, mustard, parmesan cheese, crouton bread
$14
COBAN SALAD
Chunky tomatoes, cucumbers, dill, mint, parsley, feta and olives tossed with vinegar dressing
$12
ARTICHOKE AVOCADO SALAD
Baby arugulas, cherry tomatoes, artichoke hearts, baby spinach, avocado tossed with olive oil and lemon juice
$16
SALAD ENTREES
CHICKEN
$5
SALMON
$6
STEAK
$7
SHRIMP
$12
WOOD FIRE GRILL & ENTREES
HUNKAR BEGENDI
Marinated lamb tenderloin sauteed with red and green bell peppers over creamy eggplant puree
$19
PIRZOLA / LAMB RACK
4 pieces of lamb chops, marinated and served with basmati rice and grilled vegetables
$36
CHICKEN DELIGHT
Sauteed chicken cremini mushrooms over creamy eggplant puree
$18
BEEF HANGER STEAK KEBAB
Chunks of beef hanger steak kebab served with basmati rice and grilled vegetables
$19
INCIK / LAMB SHANK
Slowly cooked lamb shank in its juices over eggplant puree, served with basmati rice
$26
SHISH KEBAB
Lamb tenderloin shish kebab, char-grilled and served with basmati rice and grilled vegetables
$19
ZIRH KIYMA ADANA KEBAB
Hand-ground lamb kebab seasoned with fresh red bell pepper and Marash pepper served with basmati rice and piyaz
$18
GRILLED CHICKEN KEBAB
Marinated chunks of chicken kebab, char-grilled, served with basmati rice and grilled vegetables
$17
FALAFEL PLATTER
Traditional falafel served with garlic yogurt, white beans salad, rice and mixed green
$17
LAMB BURGER
Juicy lamb patty, caramelized onion, mozzarella cheese served with house-cut fries and pickles
$18
KIDS KEBAB
Your choice of Chicken, Lamb Shish, Beef Shish or Salmon Kebab serving with rice or fries
$18
MIXED GRILLED (serves 4)
Lamb chops, Beef hanger steak, Lamb shish, Adana kebab and Grilled chicken, served with basmati rice and grilled vegetables
$129
SEAFOOD
GRILLED TIGER SHIRMP
Served with basmati rice and sauteed garlic vegetables
$29
LEVREK / BRANZINO
Mediterranean butterfly branzino, grilled with garlic dill sauce served with a mixed green salad
$34
GRILLED SALMON KEBAB
Fresh grilled Atlantic salmon kebab served with basmati rice and mixed green salad
$25
SIDES
HOME CUT FRIES
$6
GRILLED VEGETABLES
$6
BASMATI RICE
$6
SAUTEED SPINACH AND MUSHROOMS
$6
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